For over 50 years, the brilliant minds at iSi have forged new paths to uncover unique culinary possibilities. And now, their latest technology has revolutionized the way baristas charge, shake and serve nitro coffee.
Cold brew coffee is one of the fastest growing trends in the coffee business. In fact, cold brew sales have risen 80 percent over the past 12 months as consumers embrace the lower acidity and fuller flavor. The velvety creamy texture leaves a smooth and silky taste that coffee lovers simply can't get enough of. To add even more to your beverage selection, consider adding the iSi Nitro Whip Coffee System to your lineup. Whether you own an independent café or oversee an entire chain of hotel eateries, the Nitro Whip and Nitro Chargers work perfectly for any size operation
With the iSi Nitro Whip, operators can dispense fresh for every serving and the iSi designed closed system allows the brew to remain unchanged for several days in refrigeration.
The process for dispensing is simple: just fill the Nitro Whip, charge with one iSi Nitro Charger, shake, and dispense. Then, watch the engaging swirl and cascade, as the foamy head develops right before your eyes.
Ready to bring the magic of Nitro Brew from iSi to your café or restaurant? Contact us today for an informative demonstration at our showroom or to order your iSi Nitro Whip and Nitro Chargers.